A simple pasta dish I'm in love with: Spaghetti + pea pesto* + 1 poached egg.
Serve with some fresh peas, toasted pine nuts and Parmesan.
Happy Easter.
pea pesto
* combine and mix in a food processor or in a blender:
+ a handful of fresh English peas (shelled and cooked in boiling water until tender)
+ Parmesan cheese (1tbs or so)
+ toasted pine nuts (1tbs or so)
+ olive oil (1tbs or so)
+ garlic (1)
+ some parsley or other herbs
+ reserved cooking water (to thin the pesto)
+ salt/pepper (to taste)
NB: you can also add some asparagus to the pesto and reserve some for serving
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